We have both in the house but we also have probably 5 other brands too. Each has a different flavor and each is used for different meals. So it's hard for me to pick just one.
Tobasco.
I love spicy foods. The hotter the better.
Depends on what I'm making/eating. Green Tabasco for chili, red Tabasco for eggs and bloody Mary's. But, for buffalo wing sauce, Frank's. Texas Pete's doesn't even make it to the table.
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I voted for tabasco purely because we don't get Texas Pete in the UK. I'm with Possibly though, Frank's Hot Sauce is yummy
For me it is about the overall taste, not just the heat. Tried Sirracha once and didn't really care for it. Original Tabasco is the real deal for me with Frank's a close second. I have never seen Texas Pete anywhere around me (Chicago area)
I can't imagine a fridge without Tabasco, but these days I prefer sriracha
Tabasco, but I do like siracha as well, and green chile sauce
Tobasco, but I don't consider it "hot" sauce, it's pure flavor.
For hot I go with Dave's Insanity, but as a cooking ingredient, not a condiment(ouch). lol
I'm all about the Sriracha or Tapatio.
I stay far away...
Giggles
Xo
Tabasco. Others are illegal in Louisiana
i don't use hot sauce personally (i'm not scared, i swears!) but my family is faithful to texas pete.
Uh, what happened to the Frank's Red Hot option?
