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Pizza: Settle a disagreement!

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How would you describe this pizza?

It's in the perfect range. Maybe at the too-well-done end, but not off the scale.
It looked great until I saw the edges... I hate when the bottom is burnt. If somehow this one escaped with just blackened edges, then it would be ok (especially if it's thin crust)... otherwise, I'd send it back. I prefer no pepperoni though... as someone else said, Margherita all the way. Actually I've been making some Margherita pizzas this summer myself! <--- miracle in the kitchen!
I would say this is burnt.
For my preference in eating, I like a dark brown crust. My pet peeve is having a doughy center! Uhg! Must be cooked evenly on the bottom!!
To me that looks good enough to eat !
Wood fired Pizza is often black or burned on the bottom. Provided it is not overdone its fine by me. I do insist though that the top of the base is cooked, while some the base is blackened but not actually burned If the top still basic dough. I send them back. A good genuine Italian Pizza is hard to burn its so thin and cooks in a minute with only just enough topping - not piled high as some commercial ones are. Australian PIzza is usually overloaded with toppings - not good.
Quote by Liz


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because I don't like pepperoni? Sorry, I hate it and any other greasy, fatty foods. smile
Atleast it doesn't have burnt pineapple on it .
That pizza certainly looks a little burnt but that would discourage me from eating it. I'm sure it's still very delicious.

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Quote by kiera
Burnt works for me, adds to the taste imo.


Thats only cos you always incinerate them!!



The crust is burnt .. thats obvious .. the rest is very likely yummy .. I find if you adhere to the cooking instructions on boxed supermarket pizza's, particularly those with lumps of buffalo mozarella .. its not cooked enough but then damn the crust gets burnt ..
It's burnt, but I'd still eat it without hesitation...
oh yeah, that's burnt. woulda been pissed had it been delivered to me when i was having a pizza craving.

Say. Her. Name.


It's burnt. I would eat all but the crust, the blackened pepperoni is good with me.
Well let me say I like mine this way, just slightly burnt. Like the crust that way.
Nothing worse than a pizza that isn't fully cooked, so overdone is better. Looks good.
I'd say burnt. If I was served that at a restaurant, it would be going back! If it was delivered they'd be coming back to collect it!!
I prefer crisp to soggy ... so for me is perfect

Burnt, but I have waited long enough and the rest looks fantastic. So I will eat what I can salvage.
Burnt
Well done is best
Burnt. The responsible perp, should be thrown in jail.
It's only burnt if the crust is black on the bottom. The toppings and cheese are just "well done". Looks very edible to me.
Charring or burning food causes chemical reactions that create carcinogenic substances. Eating the charred parts increases your risk of getting cancer. Not as much as smoking does, but still a risk. Whether the taste is worth it, is up to the individual.

Edit: It should be made a felony to burn a good pizza...
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Hey... pssst.... that's an l (as in luscious) at the end of my name, not an i
Looks perfect to me
It is burnt... But is perfectly tasty looking too... For a thin crust pizza... Of course the only place you can get real pizza is the NJ/NY area... ;)