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SSean08
1 month ago
Straight Male, 54
0 miles · Hershey
Forum
Advanced Wordsmith
Quote by Guest
We use water because we don't shred the cabbage - we put the hole cabbage heads because we use the leaves to make dolmas (sour cabbage leaves stuffed with rice and minced meat). That is why we need to put water as well;-) As for how much sour cabbage juice you should drink, it's up to you (obvioulsy it depoends on how much you had drunk the previous night lol:-)))))
Here is a pic of the dish I am talking about
That dish looks so good. Now I understand why you use water. This was a fun conversation. Thank you
Advanced Wordsmith
Quote by blueiris
Well, we make it mostly by just adding water and salt to the raw cabbage and keep it at slightly below room temperature to ferment. As for it being helful with hangovers - it's guaranteed;-) In Bulgaria we call it "get sober stock" or something like that in translation hehe
I don't even use water. I shred the cabbage and mash it with some salt. The salt brings out the water in the cabbage. I load it in a fermenting crock for 6-8 weeks with some weights on top. I then jar it and refrigerate.
Thank you for the recipe for a hangover. I will definitely be pushing it with friends and relatives. How much of the "get sober stock" to drink to cure the hangover?
Advanced Wordsmith
Beer - depends on where I am. If I am in an English Pub I'll have your best bitter. In Germany - Paulaner Original
Alcohol - Your best unblended single malt Scotch. Crown Reserve next
Liquer - Tia Maria, Sambuca
Wine - Joseph Phelps Insignia, Chateu Haut - Brion
then there is
30 year Port
Alcohol - Your best unblended single malt Scotch. Crown Reserve next
Liquer - Tia Maria, Sambuca
Wine - Joseph Phelps Insignia, Chateu Haut - Brion
then there is
30 year Port
Advanced Wordsmith
Quote by blueiris
Well, at my end of the world this is quite a common combination. We actually call the sauerkraut "sour cabbage" (or kiselo zele in Bulgarian lol) and we usually cook it with pork, chicken or turkey (stuffed for Christmas). Most people make the sour cabbage on their ownat home and by the way the sour salty juice in which it is kept after it undergoes fermentation is the best remedy for a hangover hehe ;) If anyone wants the recipe for sour cabbage, I'll provide it;)
I grew up in the state of Maryland, USA. From what I understand the German people that immigrated to the state brought the sauerkraut and turkey to the state.
When I mention this combination to people from other states they get freaked out.
I make my own sauerkraut (sour cabbage) using a fermenting crock. It is so good and like you said goes well with pork and dumplings. And when I stuff a chicken I open a jar.
I didn't realize the juice is good for hangovers. I will have to remember that.
Advanced Wordsmith
Josie Wales (Clint Eastwood)
Jacob McCandles (John Wayne - Big Jake)
Sgt. Stryker (John Wayne - The Sands of Iwo Jima)
Col. Kirby (John Wayne - The Green Berets)
Harry Callahan (Clint Eastwood - Dirty Harry)
Lt. Morris Schaffer (Clint Eastwood - Where Eagles Dare)
Jacob McCandles (John Wayne - Big Jake)
Sgt. Stryker (John Wayne - The Sands of Iwo Jima)
Col. Kirby (John Wayne - The Green Berets)
Harry Callahan (Clint Eastwood - Dirty Harry)
Lt. Morris Schaffer (Clint Eastwood - Where Eagles Dare)
Advanced Wordsmith
I can cook, grill and bake and put up foods. So I can't say there is anything for me to do, but I'd love to go to Victoria and Alberts for dinner and sit at the Chef's Table. Mmmmmmmmmm the tastes that they would come up with for the palate and the wines.
One day I hope.
One day I hope.
Advanced Wordsmith
Saving Private Ryan
Where the American soldier is too scared to take ammunition to his buddies up on the second floor of a house and then cries on the stairs after they are killed in hand to hand combat in the room. I recall someone telling me what the German soldier says before he puts the knife into the American soldier's heart "be quiet I am going to kill you now".
I have never watched the movie again. It is too annoying to see that scene
Where the American soldier is too scared to take ammunition to his buddies up on the second floor of a house and then cries on the stairs after they are killed in hand to hand combat in the room. I recall someone telling me what the German soldier says before he puts the knife into the American soldier's heart "be quiet I am going to kill you now".
I have never watched the movie again. It is too annoying to see that scene
Advanced Wordsmith
I would recommend you find some time to yourself lying on your bed and exploring your body with your hands and fingers. Find out what feels good to your touch. Don't just go for what's between your legs.
You are a virgin....you need to know what turns you on by touch so you can relay to your partner when the time comes. Women are different in what makes them feel good and what gets them to an Orgasm.
Take your time when exploring. Enjoy it. Don't have any inhibitions on masturbating. Do what feels good and explore. Just use your fingers the first few times
Good luck. I'd love to hear how it turns out.
You are a virgin....you need to know what turns you on by touch so you can relay to your partner when the time comes. Women are different in what makes them feel good and what gets them to an Orgasm.
Take your time when exploring. Enjoy it. Don't have any inhibitions on masturbating. Do what feels good and explore. Just use your fingers the first few times
Good luck. I'd love to hear how it turns out.
Advanced Wordsmith
I think Strip Clubs are a waste of my money. I don't bother. The last time I went over 10 years ago it was just women stripping and sitting down and spreading their legs for tips. There was very little dancing. It was just women spreading their legs and their pussy.
I don't know.....I'd rather watch women dancing at a nightclub or dance club and use my imagination.
I don't know.....I'd rather watch women dancing at a nightclub or dance club and use my imagination.
Advanced Wordsmith
I love to finger a woman. I love to start out softly stroking her clit up and down and in circles. Not until she starts bucking her hips will I use more pressure and faster. All the while I switch from sliding inside her to stroking he clit.
It's amazing how I had women tell me they never had a guy get them off with their finger. I didn't know it was a difficult thing
It's amazing how I had women tell me they never had a guy get them off with their finger. I didn't know it was a difficult thing
Advanced Wordsmith
Yes, I'd drive you home...but I would need someway to get back to my vehicle. If I am married I would make sure you got in your home or apartment OK. I'd even tuck you in if you were that drunk. And then I would go back to the bar.
Not that you weren't tempting, it's just that I wouldn't do anything, especially with you being under the influence.
As for being tempted.....yes I have a few times and NO I haven't. Is it worth it?
Not that you weren't tempting, it's just that I wouldn't do anything, especially with you being under the influence.
As for being tempted.....yes I have a few times and NO I haven't. Is it worth it?