Quote by KatieElizabeth
I'm cooking two special steaks this evening for my girlfriend and I. I love mine well coloured but still pink in the middle and without any blood. I would usually ask for "medium rare" at the pub or a restaurant. When I hear other people ordering steaks, "well done" seems to be asked for more than any other cooking type. Is that really the most common request?
Quote by hayley
... kangaroo is good .. giggles