Appetizer Round. These are your first four ingredients...
1. Asparagus
2. Gummy bears
3. Pacific White Shrimp
4. Orzo pasta
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Lush Chopped....
Nope to them all!Quote by DamonX
Appetizer Round. These are your first four ingredients...
1. Asparagus
2. Gummy bears
3. Pacific White Shrimp
4. Orzo pasta
Here you go...
Fried Whiteleg Shrimp over Orzo Pasta with Asparagus pesto sauce
> Place sour cherry gummy bears, pomegranate juice, and crushed chile peppers in a sauce pan and reduce to desired consistency.
> Baste Raw Whiteleg Shrimp (Wh. Pac.) with reduction sauce, bread with panko, and pan fry until golden brown.
> Toss cooked orzo pasta with Pesto sauce (Asparagus, arugula, citrus zest (lemon, orange, tangerine), pine nut pesto)
> Place fried shrimp on a bed of the orzo w/pesto sauce, finish with a drizzle of black cherry balsamic reduction.
> Garnish with chopped arugula leaves.
Enjoy with a delicate acidic wine: sparkler (Prosecco, Champagne) or Sauvignon Blanc, Sancere, or Vouvray.